Filipino Recipes

Bring two Filipino favorites to the table with our chicken adobo and pancit bihon recipes. Adobo simmers chicken in a savory soy-and-vinegar sauce that pairs with steamed rice. Pancit bihon combines thin rice noodles, chicken and vegetables, with calamansi or lime for a bright finish. Follow the ingredient lists and step-by-step directions to make either dish at home.

Browse our Filipino ingredient guide for pantry inspiration before you shop. Selection varies between Minneapolis and Woodbury.

Chicken adobo in brown sauce with garlic cloves and white rice.

Filipino Chicken Adobo

Chicken pancit bihon with thin noodles, cabbage, carrots and scallions, with halved citrus alongside.

Chicken Pancit Bihon