Opo Long Squash

Opo Long Squash

Opo long squash has pale green skin and mild flesh that becomes tender when cooked. Add it to soups, stews, or a simple stir-fry. Available at our Minneapolis store; selection may vary.

Check store availability

Selection varies by store. This listing does not guarantee an item is carried or currently in stock. Call before making a trip.

Peel, trim, and cut into evenly sized pieces. Remove mature seeds, then simmer in broth or stir-fry until tender.

Cuisine of Origin

Product Type

Fresh vegetable

Style

Whole long squash

Storage Instructions

Refrigerate and use while firm. Keep cut squash covered in the refrigerator.

Flavor Profile

Tags

Peel, trim, and cut into evenly sized pieces. Remove mature seeds, then simmer in broth or stir-fry until tender.

Cuisine of Origin

Product Type

Fresh vegetable

Style

Whole long squash

Storage Instructions

Refrigerate and use while firm. Keep cut squash covered in the refrigerator.

Flavor Profile

Tags

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