Japanese Recipes

These Japanese recipes bring comforting soups, rice dishes and curry to your home kitchen. Start with miso soup with tofu and wakame, shape salmon onigiri for a portable meal, or settle in with chicken curry and potatoes. Our shortcut tonkotsu-style ramen offers another way to enjoy a bowl of noodles at home.

Explore our Japanese ingredient guide as you plan your shopping list, from miso and rice to noodles and curry roux. Selection varies by store.

Japanese chicken curry with potatoes and carrots beside white rice.

Japanese Chicken Curry with Potatoes

Miso soup with tofu cubes, wakame and sliced scallions.

Miso Soup with Tofu and Wakame

Salmon-filled onigiri wrapped with nori on a white plate, with one rice ball split open.

Salmon Onigiri (Japanese Rice Balls)

Ramen noodles in creamy broth topped with browned ground meat, scallions and nori.

Shortcut Tonkotsu-Style Pork Ramen