Galangal (Thai Ginger)

Galangal (Thai Ginger)

Galangal, also called Thai ginger, adds a distinctive aromatic flavor to soups, curries, and curry pastes. Available at our Minneapolis store; selection may vary.

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Wash and trim before use. Slice thinly to infuse broths, or chop finely for curry pastes. Remove tough slices used for infusing before serving.

Cuisine of Origin

Product Type

Fresh aromatic

Style

Fresh galangal root

Storage Instructions

Keep refrigerated. Wash and trim before use.

Flavor Profile

Tags

Wash and trim before use. Slice thinly to infuse broths, or chop finely for curry pastes. Remove tough slices used for infusing before serving.

Cuisine of Origin

Product Type

Fresh aromatic

Style

Fresh galangal root

Storage Instructions

Keep refrigerated. Wash and trim before use.

Flavor Profile

Tags

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