Korean Melon (Cham Eh)
Korean Melon (Cham Eh)
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Korean melon, also called cham eh, has crisp pale flesh and a refreshing sweetness. Serve it chilled as a snack or in a fruit salad.
Rinse the rind before cutting. Halve the melon, scoop out the seeds if preferred, and slice into wedges. Peel if desired.
Cuisine of Origin
Multi-Cuisine
Product Type
Fresh Fruit
Style
Korean melon
Storage Instructions
Refrigerate and serve chilled. Refrigerate cut melon in a covered container.
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Korean melon, also called cham eh, has crisp pale flesh and a refreshing sweetness. Serve it chilled as a snack or in a fruit salad.
Rinse the rind before cutting. Halve the melon, scoop out the seeds if preferred, and slice into wedges. Peel if desired.
Cuisine of Origin
Multi-Cuisine
Product Type
Fresh Fruit
Style
Korean melon
Storage Instructions
Refrigerate and serve chilled. Refrigerate cut melon in a covered container.
